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LET'S EAT!

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Fresh. Organic. Made From Scratch.

PATATAS BRAVAS
8

Crispy twice cooked fries with a side of house garlic aioli & rosemary ketchup.

WEDGE SALAD
12

Fresh romaine lettuce topped with pickled red onions, cherry tomato, cucumber, kalamata olives, feta, and vinaigrette.

ROASTED WINGS
20

One pound of traditional chicken wings, roasted & served with ranch, buffalo, honey mustard or bbq. Side of veggies.

HOUSE BURGER
20

Half pound of wagyu beef served on a pretzel bun with lettuce, tomato, pickles & aioli. Side of wedge salad or patatas. 

Add $2 per topping: Cheese, egg, avocado.

PASSION PLATTER
25

Tabouli salad, hummus, kalamata olives, feta, cherry tomatoes & juicy grilled lamb served with toasted pita.

ZESTY MEATBALLS
25

Organic, grass-fed, wagyu beef meatballs served with toasted pita & side of wedge salad or patatas.

GRILLED LAMB
30

Grilled lamb, spinach & asparagus. Side of wedge salad or patatas.

CHICKEN SOUP
10

Chicken, zucchini, carrots, potatoes & tomatoes served over rice with lime.

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